Citric acid monohydrate
Descaler Granulate Food quality
€29.90 *
Content: 5 kg (Base price: €5.98 * / 1 kg)
Prices incl. VAT plus shipping costs
Ready for immediate shipment, delivery time approx. 1-3 workdays
- Article No.: 11118-01
- Food quality
- tested for harmful substances and microbiology
- suitable for numerous applications
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Product information "Citric acid monohydrate"
Citric acid is one of the most widespread acids in the plant kingdom and occurs as a metabolic product in all organisms. Lemon juice, for example, contains 5-7% citric acid. It is also found in apples, pears, sour cherries, raspberries, blackberries, currants, conifers, mushrooms, tobacco leaves, wine and even milk. Citric acid is produced industrially by fermenting sugary raw materials such as molasses and maize. Aspergillus niger strains are used for fermentation. Citric acid not only has a lime-solvent effect due to its acid effect, but also due to the formation of a calcium complex. It is often used in detergents to avoid the unpleasant smell of vinegar cleaners. However, the complexes are not heat-resistant and decompose when heated to calcium citrate which is relatively difficult to dissolve. Citric acid can be used, for example, to decalcify kettles, immersion heaters, taps, shower heads, dishwashers or washing machines.
As an intermediate product of the energy metabolism (citric acid cycle), citric acid is a component of every living cell. The human metabolism converts one kilogram of it daily. In addition to its function as the most commonly used acidifier, citric acid is used in the food industry for a number weiterof technological applications. Because of its ability to form complexes with heavy metals, it receives fats, colours, flavours and vitamin content in many foods as an antioxidant. When sterilizing cream and milk and melting cheese, it prevents the protein from coagulating. Citric acid supports the reddening of meat and also improves the baking properties of doughs and flours. Citric acid is also used as a technical adjuvant in the production of edible fats and the treatment of fresh fish.
Manufacture:
Citric acid is produced biotechnologically with the aid of microorganisms, in particular the mould fungus Aspergillus niger. Glucose or molasses serve as the nutrient medium.
Benefits
- Food quality
- tested for harmful substances and microbiology
- suitable for numerous applications
- neither chemically nor radioactively treated
- food safe packed in bucket with tamper-evident closure
- bottled in Germany
Ingredients
Citric acid E-330 (100%)
Nutrition information
| per 100 g | |
|---|---|
| Energy value | 0,00 kj / 0,00 kcal |
| Fat | 0,00 g |
| - of which saturated fatty acids | 0,00 g |
| Carbohydrates | 0,00 g |
| - of which sugars | 0,00 g |
| Dietary fiber | 0,00 g |
| Protein | 0,00 g |
| Salt | 0,00 g |
Application
- Refreshments
- Ice cream and desserts
- Sweets
- Jam, marmalade, jelly
- Fruit juices and fruit nectars (max. 3 or 5 g/l)
- cut packaged vegetables, fruit and peeled potatoes
- Cheese and meat products
- Pasta
- Water softener and alternative fabric softener
- for passivation of stainless steel
- Accelerator for the curing of cementitious masses
- as rust remover
- in numerous technical applications
The origin of our products
Raw materials are subject to strict quality controls, which we naturally adhere to. When selecting suppliers in Germany and the countries of origin, we ensure that all European standards are met, that the products are tested in the laboratory and that the analytical data comply with the strict product specifications. Our suppliers have many years of experience and all the certifications required to ensure consistently high quality (e.g. ISO 22000, IFS, BRC, FSSC or similar). We regularly audit our suppliers on site in order to convince ourselves of these high standards and to control all processes in the supply chain.
We focus on sustainability and want to meet the highest demands. That is why Golden Peanut offers you products of German quality. All products, which originally come from different countries all over the world, are checked in Germany for residues and carefully controlled. Only if a perfect quality is determined, the raw materials are processed further in Germany or filled into finished packages. In order to ensure marketability, we have our product labels checked for correct declaration before they are placed on the market.
Product illustrations may differ in color, design and batch-related information.
- We are certified organic by the inspection body DE-ÖKO-003 LACON
- All products are filled in Germany under hygienically safe conditions
- Bottling is regularly checked by the state food inspection authority and is carried out according to the HACCP concept
- We only use aroma safe and food safe packaging with EU conformity certificate
- Our product labels are checked by accredited laboratories for the correctness of the declaration
- All processes in the supply chain are subject to regular controls by official bodies
- We guarantee a complete traceability of all components of our products from the origin to the finished product
- Our products are marketable in stationary trade by marking with scanable EAN barcodes
Should you require larger quantities (e.g. for your own distribution, also as private label), please do not hesitate to contact us.
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