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- Article No.: 30152-02
- makes dough elastic
- high viscosity
- the shelf life of baked goods






Golden Peanut Vital wheat gluten is a highly concentrated protein in powder form that is obtained from high quality wheat flour. Wheat gluten consists of two main protein groups: the gliadins and the glutenins. The gliadins have a low molecular weight and behave similarly to viscous dispersions, while glutenins have the ability to form polymer network structures and act as cohesive elastic solids.
Organic wheat gluten flour is an all-rounder: The fine powder is very easy to dissolve and forms the dough structure in baked goods and extends the shelf life. It also improves the texture of sauces, soups, breakfast cereals, snacks, and shortbread cookies.
What else can wheat protein from organic farming do? The flour also enhances the gelling effect of other vegetable thickeners and is therefore often used in combination with low-protein flours. Wheat gluten is also used as a source of protein in animal feed and fish baits.
100% natural product: Only high-quality wheat grains of European origin are used for Vital wheat gluten. It is processed without additives and has been tested for harmful substances. Thanks to a carefully controlled and gentle drying process, the raw material retains its natural elasticity and flow properties.
- Organic certified by LACON DE-ÖKO-003
- for versatile applications
- Our manufacturer has over 100 years of experience in the production of starch and wheat derivatives
- NON-GMO
- manufactured in Europe according to modern industrial standards (ISO 22000)
- checked for pollutants and microbiology
- Neither chemically nor radioactively treated
- without added colorings or preservatives
- Sustainable and environmentally friendly packaging for food with a certificate of conformity
- bottled in Germany
Wheat gluten from controlled organic cultivation (100%), origin Europe
per 100 g | |
---|---|
Energy value | 1.517,00 kj / 358,00 kcal |
Fat | 1,90 g |
- of which saturated fatty acids | 0,30 g |
Carbohydrates | 14,00 g |
- of which sugars | 0,00 g |
Dietary fiber | 3,00 g |
Protein | 71,00 g |
Salt | 0,00 g |
- in special bread and in baked goods with a high protein content (gluten bread)
- for a better texture and increase of the crust thickness (already from 2% proportion in the flour)
- for more volume and better consistency of the loaf
- to improve the flow properties of the dough
- to extend the shelf life in baked goods
- for strengthening dough in low-protein flours
- as a binding agent in meat products (water binding, fat reduction)
- as a source of protein (substitute for meat protein)
- cheap alternative for high-priced milk and soy proteins
- in breakfast cereals, snacks, shortbread cookies
- in soups and sauces
- for seitan made from wheat gluten
- as a source of protein in animal feed
- as fishing bait (baits)
Raw materials are subject to strict quality controls, which we naturally adhere to. When selecting suppliers in Germany and the countries of origin, we ensure that all European standards are met, that the products are tested in the laboratory and that the analytical data comply with the strict product specifications. Our suppliers have many years of experience and all the certifications required to ensure consistently high quality (e.g. ISO 22000, IFS, BRC, FSSC or similar). We regularly audit our suppliers on site in order to convince ourselves of these high standards and to control all processes in the supply chain.
We focus on sustainability and want to meet the highest demands. That is why Golden Peanut offers you products of German quality. All products, which originally come from different countries all over the world, are checked in Germany for residues and carefully controlled. Only if a perfect quality is determined, the raw materials are processed further in Germany or filled into finished packages. In order to ensure marketability, we have our product labels checked for correct declaration before they are placed on the market.
Product illustrations may differ in color, design and batch-related information.
- We are certified organic by the inspection body DE-ÖKO-003 LACON
- All products are filled in Germany under hygienically safe conditions
- Bottling is regularly checked by the state food inspection authority and is carried out according to the HACCP concept
- We only use aroma safe and food safe packaging with EU conformity certificate
- Our product labels are checked by accredited laboratories for the correctness of the declaration
- All processes in the supply chain are subject to regular controls by official bodies
- We guarantee a complete traceability of all components of our products from the origin to the finished product
- Our products are marketable in stationary trade by marking with scanable EAN barcodes
Should you require larger quantities (e.g. for your own distribution, also as private label), please do not hesitate to contact us.